C1. Snow White Chicken
Finely
sliced white chicken sautéed with
fresh mushrooms and pea pods.
$ 11.50
C2. Almond Fried Chicken
Crunchy chicken with gravy over and almond on top.
$ 11.50
** C3. Kung Pao Chicken
This regional
dish of Szechwan is prepared with
chicken and vegetables and sautéed with hot red
peppers and peanuts in
a hot sauce.
$11.50
* C4. Curry Chicken
Chicken stir-fried with onion, bell pepper,
and
carrots in tasty curry sauce.
$ 11.50
C5. Lemon Chicken
Crunchy chicken
with sweet and fresh lemon
sauce over top.
$ 11.50
C6. Garlic Chicken
Tender chicken
sauteed with water chestnuts
and fresh mushrooms carrots
and zucchini with a lite garlic flavor.
$ 11.50
C7. Rainbow Chicken
Three kinds of chicken: lemon chicken, sweet and
sour chicken and
General Tsong's chicken.
$ 19.25
** C8. Spicy Sliced Chicken
Tender chicken stir-fried
in imported hot
bean sauce with celery, water chestnuts,
fresh mushrooms, bamboo shoots.
$ 11.50
C9. Three Delights
Assorted mixed vegetables steamed and cooked with beef,
chicken and
prawns in a lite garlic sauce.
$ 15.25
* C10. Chicken with Black Bean Sauce
Onion, bell pepper,
mushroom and water chestnuts
with chicken stir-fried in roast black bean sauce.
$ 11.50
